Mama's Pizza Dough

 This recipe will make enough dough for 3 medium sized pizzas. Herby, yummy, fluffy.

• 333g Bread or All Purpose Flour
• 2 Tbsp yeast
• 1 Tbsp + 1 tsp sugar
• 2 tsp salt
• 2 tsp garlic powder
• 2 tsp oregano
• 2 cups hot water (115°F)
• 1/3 cup olive oil
• 333g White Whole Wheat flour 
  

Instructions:

1.  Mix together everything except white whole wheat flour, then add flour and mix till blended.
2. Oil bowl and set in to rise double.
3. Place pizza stone in oven and preheat oven to 425°F.
   
4. Once risen, divide into 3rds and roll out on parchment paper.
5. Poke with fork before adding sauce and toppings. 
   
6. Bake @ 425°F on pizza stone for 12-15min.